Nutrition Facts for Cold lotus root
Image of Cold lotus root

Cold lotus root

Item Rating: 91/100

One cup of Cold lotus root is around 238 grams and contains approximately 176 calories, 6.2 grams of protein, 0.2 grams of fat, and 41 grams of carbohydrates.

Cold Lotus Root is a vibrant and versatile ingredient in Asian cuisine, particularly cherished in Chinese culinary traditions. Known for its unique appearance with stunning holes and crisp texture, it's often served pickled or in salads. Packed with essential nutrients, Cold Lotus Root is low in calories but rich in dietary fiber, vitamins C and B6, and potassium, making it a heart-healthy choice. Additionally, it boasts antioxidant properties that may help boost immunity and reduce inflammation. Delightfully refreshing, Cold Lotus Root is not just a dish, but a celebration of health and flavor.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 176.1905
Total Fat 0.2381g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 107.1429mg 0%
Total Carbohydrate 41.0238g 0%
Dietary Fiber 11.6667g 0%
Total Sugars 1.1905g
Protein 6.1905g 0%
Vitamin D 0IU 0%
Calcium 107.1429mg 0%
Iron 2.7619mg 0%
Potassium 1323.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.1%
Protein: 13.0%
Carbs: 85.9%