1 serving (240 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10.0 mg | 0% | |
| Total Carbohydrates | 28.0 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 24 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10.0 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cold hollow cider alcohol
Cold Hollow Cider Alcohol is a refreshing blend crafted from Vermont-grown apples, offering a taste rooted in New England tradition. Fermented to perfection, it delivers a crisp, naturally sweet flavor profile with subtle tartness, making it a favored choice for cider enthusiasts. Ingredients typically include apple juice, yeast, and sometimes added sugar to balance the flavor. Cold Hollow Cider Alcohol is gluten-free, catering to individuals with gluten sensitivities or dietary preferences. While cider provides antioxidants from apples, including vitamin C and polyphenols linked to reducing oxidative stress, it is an alcoholic beverage and should be consumed in moderation. Each serving contains calories from naturally occurring sugars and alcohol, making it less ideal for those managing caloric intake. Overall, Cold Hollow Cider Alcohol celebrates Vermont's apple heritage and serves as a flavorful indulgence best enjoyed responsibly.
