1 serving (250 grams) contains 200 calories, 4.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
192.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.7 g | 9% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 19.2 mg | 6% | |
| Sodium | 48.1 mg | 2% | |
| Total Carbohydrates | 28.8 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 24.0 g | ||
| protein | 3.8 g | 7% | |
| Vitamin D | 19.2 mcg | 96% | |
| Calcium | 115.4 mg | 8% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 144.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cold coffee with ice cream
Cold Coffee With Ice Cream is a refreshing and indulgent beverage that blends the rich flavors of coffee with the creamy sweetness of ice cream. This popular treat, often associated with Western café culture, has gained global appeal as a decadent dessert drink. Typically made with chilled brewed coffee, a scoop (or more) of vanilla or chocolate ice cream, and occasionally topped with whipped cream or chocolate syrup, it offers a delightful combination of bitter and sweet profiles. While the caffeine in coffee may provide a temporary energy boost and some antioxidants, the high sugar and fat content from the ice cream make this drink more of a treat than a healthful choice. Enjoyed best as an occasional splurge, Cold Coffee With Ice Cream is perfect for those seeking a sweet pick-me-up or a luxurious way to cool off on a hot day.
