1 serving (240 grams) contains 50 calories, 2.0 grams of protein, 2.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
50.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrates | 5.0 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 50.0 mcg | 250% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 0 mg | 0% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cold brew with whole milk
Cold Brew with Whole Milk is a refreshing coffee beverage that combines smooth, slow-steeped cold brew coffee with rich, creamy whole milk. Originating from the modern coffee culture, cold brew is celebrated for its less acidic and slightly sweet profile compared to traditional brewed coffee. The addition of whole milk enhances its flavor and provides a satisfying texture. This drink contains caffeine, which may support mental alertness and focus, while whole milk contributes calcium, protein, and vitamin D, essential for bone health. However, due to its fat content, whole milk can add more calories and saturated fat compared to lower-fat alternatives. Perfect for a midday pick-me-up or a gentle start to your morning, Cold Brew with Whole Milk is a balanced blend of indulgence and energy, making it a delightful choice for coffee enthusiasts seeking smoothness in every sip.
