1 serving (240 grams) contains 50 calories, 1.0 grams of protein, 0.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
50.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10.0 mg | 0% | |
| Total Carbohydrates | 10.0 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cold brew white coffee
Cold Brew White Coffee is a unique beverage crafted by steeping delicately roasted white coffee grounds in cold water over an extended period. Originating from regions that specialize in lighter roast profiles, it showcases a mellow, nutty flavor with reduced acidity compared to traditional coffee. Made with white coffee beans roasted at lower temperatures, it contains higher concentrations of caffeine but fewer oils, resulting in a smoother cup. Often served chilled and unsweetened or lightly sweetened, it pairs well with plant-based or dairy creamers for added richness. Nutritionally, it offers a natural energy boost from its elevated caffeine content and retains beneficial antioxidants. However, its lighter roast reduces certain antioxidant levels found in darker coffee, and added sugars or flavored syrups could impact caloric intake. Ideal for those seeking a refreshing and less acidic coffee alternative, Cold Brew White Coffee delivers a uniquely satisfying and vibrant coffee experience.
