1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Colby jack cheese slices
Colby Jack cheese slices blend the rich, creamy texture of Colby cheese with the mild, buttery flavor of Monterey Jack, creating a versatile option perfect for sandwiches, burgers, and snacks. Originating in the United States, this cheese is made from cow's milk and offers a marbled combination of orange and white hues. Each slice is a good source of calcium, which promotes healthy bones and teeth, and protein, essential for muscle maintenance and repair. However, it is also high in saturated fat and sodium, so moderation is key for those monitoring heart health or blood pressure. Colby Jack’s mild flavor complements a variety of cuisines and adds a creamy element to dishes without overpowering other ingredients. Whether melted or served fresh, these slices provide an indulgent and nutritious addition to meals, when eaten as part of a balanced diet.
