1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Colby cheese stick
Colby Cheese Stick is a convenient, grab-and-go dairy snack made from Colby cheese, which originated in the United States. Known for its mild flavor and semi-soft texture, Colby cheese is crafted from cow’s milk and delivers a creamy, tangy taste. This cheese stick is typically rich in protein and calcium, promoting healthy bones and muscles, and it’s free from artificial additives, making it a wholesome choice for quick energy. However, it’s also notable for its fat and sodium content, which should be consumed in moderation, particularly for those monitoring their heart health or calorie intake. Ideal for lunchboxes or snacking, Colby Cheese Stick is rooted in American cuisine and offers a balanced mix of nutrients alongside a satiating, indulgent flavor.
