1 serving (250 grams) contains 200 calories, 2.0 grams of protein, 5.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.7 g | 6% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 14.2 mg | 4% | |
Sodium | 47.3 mg | 2% | |
Total Carbohydrates | 37.9 g | 13% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 33.1 g | ||
protein | 1.9 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 0.1 mg | 0% | |
Potassium | 94.6 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Coke Float is a classic, indulgent treat made by combining refreshing Coca-Cola with creamy vanilla ice cream. Originating from American soda fountain culture in the late 19th century, this dessert-drink hybrid offers a delightful mix of fizzy sweetness and smooth richness. The carbonation from the cola creates a frothy texture as it interacts with the ice cream, delivering a unique sensory experience. Nutritionally, a Coke Float is high in sugar and calories due to the soda and ice cream, making it less suitable for those seeking low-sugar options or concerned with calorie intake. While it lacks significant nutrients, it can be enjoyed as an occasional treat as part of a balanced diet. Perfect for hot summer days or nostalgic indulgence, the Coke Float remains a popular choice for a simple, flavorful dessert.