Cogumelos salteados
One cup of Cogumelos salteados is around 250 grams and contains approximately 88 calories, 7.5 grams of protein, 1.2 grams of fat, and 11 grams of carbohydrates.
Cogumelos Salteados are a delightful dish featuring sautéed mushrooms, typically enhanced with garlic, olive oil, and fresh herbs. Originating from Portuguese cuisine, this simple yet flavorful recipe showcases the earthy taste and meaty texture of mushrooms. Packed with nutrients, mushrooms are low in calories and rich in vitamins, making them a healthy choice for any meal. Enjoyed as a side dish or tossed into salads and pasta, Cogumelos Salteados bring a burst of flavor and a touch of wellness to your table.
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