1 serving (240 grams) contains 2 calories, 0.3 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.3 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coffee without sugar
Coffee without sugar is a beverage made from brewed coffee beans and served plain, without added sweeteners. Originating from Ethiopia, coffee has become a global staple, celebrated for its bold flavor and invigorating effect. This sugar-free version highlights coffee’s natural taste and is often enjoyed in cuisines worldwide. It contains virtually no calories, making it a popular choice for those seeking a low-calorie drink. Coffee is rich in antioxidants, such as chlorogenic acid, which may support heart health and reduce inflammation. The natural caffeine content boosts alertness, mood, and energy levels. However, excessive consumption may lead to jitteriness or disrupt sleep patterns for sensitive individuals. Its acidity could be harsh on digestion for some. Whether enjoyed black or infused with spices, coffee without sugar allows you to experience its pure essence while providing potential health benefits when consumed in moderation.
