1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 10.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.0 g | 12% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrates | 6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coffee with whip cream
Coffee with whipped cream is a delightful beverage combining the bold flavor of brewed coffee with the rich, creamy texture of whipped cream. Originating from European coffee traditions, this drink is particularly popular in countries like Austria and Italy, often paired with desserts or enjoyed as a mid-day treat. The base of the beverage is typically black coffee, which is a natural source of antioxidants and may support mental alertness and focus due to its caffeine content. However, the whipped cream adds calories and saturated fat, making moderation key for those watching their intake. Some variations include flavored syrups or spices like cinnamon, which can enhance its taste without significantly altering its nutritional profile. This beverage serves as a comforting indulgence, balancing robust coffee bitterness with a silky-sweet topping that elevates the drinking experience.
