1 serving (240 grams) contains 20 calories, 1.0 grams of protein, 1.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
20.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.0 g | 1% | |
Saturated Fat | 0.5 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 30 mg | 1% | |
Total Carbohydrates | 1.0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20.0 mg | 1% | |
Iron | 0 mg | 0% | |
Potassium | 100.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coffee with sugar-free creamer is a popular beverage choice for those seeking a flavorful, low-calorie alternative to traditional coffee additives. This drink typically consists of brewed coffee—made from roasted coffee beans originating from regions like South America, Africa, or Southeast Asia—combined with a sugar-free creamer, which is often derived from plant-based sources or artificial sweeteners. The sugar-free creamer adds creaminess and a hint of sweetness without the added sugars, making it suitable for low-carb diets or individuals managing their sugar intake. While coffee itself is rich in antioxidants and can provide a natural energy boost due to its caffeine content, it’s important to check the creamer’s ingredient list for artificial additives or high saturated fats that may impact overall health. This versatile drink fits comfortably into many cuisines worldwide and is especially enjoyed as part of an American breakfast or midday pick-me-up.