1 serving (240 grams) contains 50 calories, 2.0 grams of protein, 1.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
50.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrates | 10.0 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 20.0 mcg | 100% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coffee with milk and honey
Coffee with milk and honey is a warm, comforting beverage that blends the rich, bold flavors of coffee with the creamy smoothness of milk and the natural sweetness of honey. Popular in many cultures worldwide, this drink offers a delightful balance between bitter and sweet, often enjoyed as a morning pick-me-up or an afternoon treat. Milk provides essential nutrients like calcium and protein, contributing to bone health and overall nutrition. Honey, a natural sweetener, adds antioxidants and trace minerals, though it is calorie-dense and should be used in moderation. The coffee itself is a source of caffeine, which can improve focus and energy levels but may cause jitters or sleep disturbances in excess. This fusion of ingredients creates a satisfying and nourishing beverage, ideal for those seeking a relatively healthier alternative to sugary coffee drinks.
