1 serving (240 grams) contains 35 calories, 9.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
35.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 15 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 9 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 10.0 mg | 0% | |
Iron | 0.1 mg | 0% | |
Potassium | 116.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coffee with Collagen is a modern twist on your traditional cup of coffee, blending rich roasted coffee with collagen, a protein known for supporting healthy skin, hair, nails, and joints. This beverage has gained popularity in wellness circles for its potential anti-aging and joint health benefits. Collagen, typically derived from bovine or marine sources, dissolves seamlessly in hot coffee without altering its flavor. The drink provides a protein boost, is low in calories, and often contains no added sugar, making it compatible with many diets, including keto and paleo. Some variations may include healthy fats like MCT oil or plant-based milk for added creaminess and energy. While this coffee replacement offers unique health perks, it should be balanced within a well-rounded diet to ensure sufficient nutrient diversity. Originating from the broader trend of functional beverages, Coffee with Collagen caters to those seeking a simple, health-supportive morning ritual.