1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 78.9 mcg | 394% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coffee tres leches cake
Coffee Tres Leches Cake is a rich and indulgent dessert inspired by Latin American culinary traditions. Combining the classic flavors of Tres Leches—a sponge cake soaked in three types of milk: evaporated milk, condensed milk, and heavy cream—with the aromatic depth of coffee, this dessert offers a bold twist on a beloved favorite. Topped with whipped cream and a dusting of cocoa or espresso powder, it's creamy, moist, and deeply satisfying. While it contains protein and calcium from the milk, it's also high in sugar and saturated fats, making it an occasional treat rather than an everyday indulgence. Perfect for coffee lovers, this cake embodies the fusion of comforting sweetness and robust coffee flavor, highlighting a balance of cultural heritage and decadence.
