1 serving (100 grams) contains 200 calories, 4.0 grams of protein, 9.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21.4 g | 27% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 47.6 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 0.5 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coffee gelato is a creamy frozen dessert originating from Italy, celebrated for its rich coffee flavor and velvety texture. Made with milk, cream, sugar, and freshly brewed coffee or espresso, it achieves its signature smoothness through slow churning. Unlike traditional ice cream, gelato contains less air and fat, offering a denser, more flavorful experience. Coffee gelato boasts a moderate caffeine content, which can provide a subtle energy boost. It’s lower in fat compared to other desserts, thanks to its milk-based preparation, but does contain added sugars, making portion control key for a balanced diet. Its bold, aromatic coffee essence makes it a favorite among coffee lovers, while its creamy composition provides indulgence with a touch of sophistication. Enjoy it as a standalone treat or pair it with biscotti or fresh fruit for a delightful dessert experience.