1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 80.0 g | 29% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 64.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coffee ganache
Coffee ganache is a rich and decadent blend of cream, chocolate, and coffee, commonly used as a filling or topping in desserts. Originating from French cuisine, this velvety mixture combines bittersweet chocolate and freshly brewed coffee for a deep, aromatic flavor. Cream provides its luscious texture, while sugar may be added for sweetness. While coffee ganache boasts antioxidants from the dark chocolate and coffee, it is a calorie-dense treat due to its high fat and sugar content. Moderation is key when indulging in this indulgent creation, making it a luxurious item best enjoyed in small amounts. Perfect for adding elegance and robust flavor to cakes, tarts, or truffles, coffee ganache showcases the harmonious pairing of chocolate and coffee, delivering both boldness and smoothness to your palate.
