1 serving (240 grams) contains 2 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coffee decaf
Decaf Coffee is a popular caffeine-free alternative to regular coffee, offering the rich, aromatic flavor of coffee without the stimulating effects. Originating from coffee-growing regions around the world, decaf is made using methods like water processing or chemical solvents to remove most of the caffeine while retaining the coffee's natural taste. Packed with antioxidants, such as chlorogenic acid, it may support overall cell health and reduce inflammation. With minimal calories per serving when consumed black, it's a healthy, low-calorie beverage option. However, adding sugar, cream, or flavored syrups can increase calorie and sugar content. Decaf is a great choice for those sensitive to caffeine, pregnant individuals, or anyone seeking a late-day coffee without impacting sleep.
