1 serving (50 grams) contains 230 calories, 2.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1095.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 57.1 g | 73% | |
Saturated Fat | 33.3 g | 166% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.8 mg | 7% | |
Sodium | 381.0 mg | 16% | |
Total Carbohydrates | 142.9 g | 51% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 114.3 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coffee Crisp is a popular Canadian chocolate bar known for its distinct coffee flavor and layered texture. It consists of alternating wafers filled with a light coffee-flavored cream, all coated in a smooth milk chocolate shell. Originating in Canada, the bar is celebrated for its unique blend of crispiness and subtle sweetness, appealing to fans of coffee-infused desserts. While Coffee Crisp provides a quick energy boost thanks to its sugar and carbohydrate content, it is primarily a treat rather than a health food. It contains added sugars, fats, and a moderate amount of caffeine, making it an indulgence best enjoyed in moderation. Its combination of creamy filling and crispy wafers offers a satisfying texture and flavor but contributes to its calorie density. Coffee Crisp has limited nutritional value overall and is most suited as a delightful snack for occasional enjoyment rather than regular consumption.