1 serving (85 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
972.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 19.4 g | 96% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 694.4 mg | 30% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 69.4 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 4.2 mg | 23% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Coffee Cake Muffin Top is a delightful bakery confection inspired by traditional American coffee cake recipes. This treat features a soft, moist muffin top that’s crowned with a crumbly cinnamon streusel topping, delivering a perfect balance of sweetness and spice in every bite. Made with flour, sugar, butter, eggs, and cinnamon, it may also include sour cream or yogurt for added richness and moisture. While coffee cake muffin tops are indulgent and satisfying, they are relatively high in calories, sugar, and fat, making them best enjoyed as an occasional treat rather than a daily snack. On the positive side, these muffin tops provide a quick energy boost due to their carbohydrate content and pair wonderfully with your favorite cup of coffee or tea. Perfectly portioned, they offer the signature flavor and texture of coffee cake in a conveniently handheld form.