One cup of Coffee cake muffin top is around 99 grams and contains approximately 360 calories, 5 grams of protein, 17 grams of fat, and 46 grams of carbohydrates.
Coffee Cake Muffin Top is a delightful treat that combines the best of both worlds—moist coffee cake and a muffin top! Bursting with cinnamon, brown sugar, and a hint of vanilla, these muffins feature a crumbly streusel topping that adds a satisfying crunch. Originating from classic American baking, they’re perfect for breakfast or a cozy afternoon snack. While they offer a sweet indulgence, using whole wheat flour and less sugar makes them a surprisingly healthier option. Enjoy this guilt-free delight with your favorite brew!
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17 g | 21% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55 mg | 18% | |
| Sodium | 310 mg | 13% | |
| Total Carbohydrates | 46 g | 16% | |
| Dietary Fiber | 1 g | 3% | |
| Sugars | 27 g | ||
| protein | 5 g | 10% | |
| Vitamin D | 8 mcg | 40% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 70 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
