1 serving (240 grams) contains 50 calories, 1.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
50.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 20.0 mg | 0% | |
| Total Carbohydrates | 1.0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coffee and cream
Coffee and Cream is a classic beverage that combines the rich, robust flavor of brewed coffee with the smooth, velvety texture of cream. Popular in European and American cuisines, this drink offers a comforting balance between the bitterness of coffee and the mild sweetness of cream. Typically made with fresh brewed coffee and heavy cream or half-and-half, it can be adjusted to suit personal tastes by varying the proportions. Coffee provides natural antioxidants and can enhance focus and energy due to its caffeine content, while cream adds richness and healthy fats, albeit with higher calories and saturated fat. Health-conscious individuals can opt for plant-based or lower-fat cream alternatives. While it’s a delightful indulgence, moderation is key to enjoying Coffee and Cream as part of a balanced diet. Perfect for mornings or an afternoon pick-me-up, this beverage is a staple for coffee lovers everywhere.
