Nutrition Facts for Cod steaks
Image of Cod steaks

Cod steaks

Item Rating: 79/100

One cup of Cod steaks is around 238 grams and contains approximately 195 calories, 43 grams of protein, 1.7 grams of fat, and 0 grams of carbohydrates.

Cod Steaks are delicious, thick cuts of Atlantic cod that showcase a mild, flaky texture and a subtly sweet flavor. Renowned in coastal cuisines around the world, these steaks are ideal for grilling, baking, or pan-searing. Packed with high-quality protein, vitamin B12, and omega-3 fatty acids, Cod Steaks support heart health and offer a low-calorie option perfect for any diet. Whether served with a zesty marinade or a light herb crust, Cod Steaks elevate any meal while keeping it healthy and flavorful. Enjoy a taste of the ocean tonight!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 195.2381
Total Fat 1.6667g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 102.381mg 0%
Sodium 128.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 95.2381IU 0%
Calcium 26.1905mg 0%
Iron 0.9524mg 0%
Potassium 983.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.0%
Protein: 92.0%
Carbs: 0.0%