Cod fillet pan fried
One cup of Cod fillet pan fried is around 238 grams and contains approximately 250 calories, 52 grams of protein, 6 grams of fat, and 0 grams of carbohydrates.
Cod Fillet Pan Fried is a delightful dish that brings the fresh taste of the sea to your table. This simple preparation uses tender cod fillets, lightly seasoned and sautéed in a splash of olive oil for a golden, crispy exterior. Originating from coastal cuisines, it highlights the natural, flaky texture of the cod, complemented by a hint of lemon and herbs. Packed with high-quality protein and omega-3 fatty acids, this dish is not only satisfying but also heart-healthy, making it a perfect choice for a nutritious meal. Enjoy the delicious flavors and health benefits of Cod Fillet Pan Fried today!
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