Nutrition Facts for Coconut whipped toping
Image of Coconut whipped toping

Coconut whipped toping

Item Rating: 43/100

One cup of Coconut whipped toping is around 236 grams and contains approximately 708 calories, 0 grams of protein, 63 grams of fat, and 47 grams of carbohydrates.

Coconut Whipped Topping is a luscious, dairy-free alternative crafted from creamy coconut milk. This delightful topping originates from tropical cuisines, bringing a hint of island flavor to your desserts. It’s rich in healthy fats from coconuts, providing a smooth texture without the guilt. Free from artificial preservatives and loaded with natural sweetness, it’s perfect for those seeking a vegan option. Use it to elevate your pies, cakes, and smoothies, or simply enjoy it straight from the spoon! Indulge in the tropical bliss of Coconut Whipped Topping today!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 707.5472
Total Fat 62.8932g 0%
Saturated Fat 55.0314g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 78.6163mg 0%
Total Carbohydrate 47.1698g 0%
Dietary Fiber 0g 0%
Total Sugars 31.4465g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 1.5724mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%
Protein: 0.0%
Carbs: 25.0%