Nutrition Facts for Coconut whipped cream
Image of Coconut whipped cream

Coconut whipped cream

Item Rating: 53/100

One cup of Coconut whipped cream is around 237 grams and contains approximately 710 calories, 0 grams of protein, 71 grams of fat, and 24 grams of carbohydrates.

Coconut Whipped Cream is a luscious, dairy-free delight made from the rich cream of coconuts, whipped to fluffy perfection. Originating from tropical regions, it's a staple in many vegan and health-conscious cuisines. This heavenly topping is free from lactose and gluten, making it a perfect choice for those with dietary restrictions. Packed with healthy fats, it supports a balanced diet while satisfying your sweet cravings. Use it to enhance desserts, smoothies, or even your morning coffee, and indulge in a guilt-free treat that’s as versatile as it is delicious!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 709.7647
Total Fat 70.9765g 0%
Saturated Fat 70.9765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 118.2941mg 0%
Total Carbohydrate 23.6588g 0%
Dietary Fiber 0g 0%
Total Sugars 23.6588g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.1%
Protein: 0.0%
Carbs: 12.9%