Nutrition Facts for Coconut syrup
Image of Coconut syrup

Coconut syrup

Item Rating: 50/100

One cup of Coconut syrup is around 238 grams and contains approximately 714 calories, 0 grams of protein, 0 grams of fat, and 179 grams of carbohydrates.

Coconut Syrup is a delicious, natural sweetener made from the sap of coconut blossoms. Originating from tropical regions, this golden nectar is rich in vitamins and minerals, making it a healthier alternative to refined sugars. With a subtle caramel flavor, it enhances a variety of dishes, from pancakes to marinades, and can even be drizzled over desserts. Unlike traditional syrups, Coconut Syrup has a low glycemic index, meaning it won’t spike your blood sugar. Enjoy the sweet taste of the tropics while nourishing your body with Coconut Syrup – the perfect blend of flavor and health!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 59.5238mg 0%
Total Carbohydrate 178.5714g 0%
Dietary Fiber 0g 0%
Total Sugars 166.6667g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%