1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 22.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
952.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 52.4 g | 67% | |
Saturated Fat | 35.7 g | 178% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 42.9 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich, tropical flavors of our Coconut Stuffed Croissant, a delightful fusion of French pastry and island-inspired sweetness. This treat features a buttery, flaky croissant generously filled with a creamy coconut mixture made from shredded coconut, coconut milk, and a hint of vanilla. The croissant's origins trace back to France, renowned for its delicate, laminated dough, while the coconut filling brings a taste of tropical cuisine, often celebrated in Southeast Asia and the Caribbean. While the coconut provides dietary fiber, healthy fats, and vital minerals like manganese, its sweetness comes with added sugars, making this pastry a treat best enjoyed in moderation. The croissant itself is high in refined carbohydrates and butter, contributing to its rich flavor but also its calorie count. Perfect for special occasions or a luxurious breakfast, the Coconut Stuffed Croissant offers a tantalizing balance of indulgence and tropical charm.