1 serving (75 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
937.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 46.9 g | 60% | |
Saturated Fat | 25.0 g | 125% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.2 mg | 10% | |
Sodium | 781.2 mg | 33% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 62.5 g | ||
protein | 12.5 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 62.5 mg | 4% | |
Iron | 4.7 mg | 26% | |
Potassium | 312.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Coconut Sprinkled Donut is a delightful indulgence crafted from soft, airy dough enriched with flour, sugar, and butter, then lightly fried to golden perfection. Originating from Western-style baked goods, this donut features a sweet glaze that serves as the base for its topping—a generous sprinkling of shredded coconut, offering a subtle tropical twist. Coconut adds natural sweetness and texture, while also providing small amounts of fiber and healthy fats. However, this treat is high in refined sugars and saturated fats, which should be consumed in moderation. Perfect for satisfying a sweet craving, the Coconut Sprinkled Donut is best enjoyed as an occasional indulgence rather than a staple, balancing its sugary richness with the nutrient benefits of coconut's natural properties.