1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 47.2 g | 236% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 393.7 mg | 17% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 15.7 g | 56% | |
| Sugars | 78.7 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coconut rolls
Coconut Rolls are a delightful snack or dessert originating from Southeast Asian cuisine. Made using a blend of shredded coconut, glutinous rice flour, coconut milk, and a touch of sugar, these rolls are steamed or baked to achieve a soft, chewy texture. Often wrapped in thin pandan leaves for added aroma and visual appeal, they bring a tropical burst of flavor with every bite. Rich in fiber from the coconut and naturally gluten-free, Coconut Rolls provide quick, clean energy from their carbohydrate base. However, their sugar content may be a consideration for those monitoring intake. They are a great option for those seeking plant-based treats and are versatile enough to pair with fresh fruits or tea. The rolls are a perfect balance of indulgence and nourishment, celebrating the harmonious flavors of coconut in a simple yet satisfying way.
