1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 595.2 mg | 25% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 47.6 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coconut Pumpkin Pecan Bread is a delightful fusion of tropical and autumn-inspired flavors. This moist, spiced loaf combines nutrient-rich pumpkin puree, shredded coconut, and crunchy pecans, creating a harmonious blend of textures and tastes. Thought to draw influence from American holiday baking traditions, this recipe incorporates warming ingredients like cinnamon, nutmeg, and vanilla for a comforting aromatic profile. Rich in dietary fiber from the pumpkin and pecans, the bread also offers healthy fats from the coconut and nuts. It’s naturally sweetened with brown sugar or honey, though still indulgent enough to satisfy dessert cravings. While offering some nutritional benefits, it’s moderately calorie-dense and may contain added sugars depending on preparation. Perfect as a snack or breakfast option, Coconut Pumpkin Pecan Bread celebrates seasonal ingredients while striking a balance between health-conscious eating and indulgence.