1 serving (240 grams) contains 120 calories, 1.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
120 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.0 g | 10% | |
Saturated Fat | 7.0 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 40.0 mg | 1% | |
Total Carbohydrates | 10.0 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 6 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20.0 mg | 1% | |
Iron | 0.5 mg | 2% | |
Potassium | 50.0 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Coconut Milk Cappuccino is a flavorful plant-based twist on the classic Italian coffee drink. Crafted with smooth espresso and steamed coconut milk, this dairy-free option offers a creamy texture and mildly sweet, nutty flavor. Originating from traditional cappuccino recipes, this version replaces cow’s milk with coconut milk—a choice often favored in tropical cuisines. Rich in electrolytes like potassium and magnesium, coconut milk provides hydration benefits. Additionally, it contains medium-chain triglycerides (MCTs), which may boost energy and metabolism. However, it’s worth noting that coconut milk is higher in saturated fats than other non-dairy alternatives, so moderation is key for those monitoring fat intake. Pairing the bold espresso with coconut milk creates a balanced drink that's both indulgent and refreshing, making it a popular choice for coffee enthusiasts seeking a vegan or lactose-free option.