Coconut creme pie

Item Rating: 42/100

One cup of Coconut creme pie is around 236 grams and contains approximately 863 calories, 8.9 grams of protein, 52 grams of fat, and 92 grams of carbohydrates.

Coconut Creme Pie is a delightful dessert that combines a rich, creamy filling made from coconut milk, sugar, and egg yolks, all nestled in a buttery, flaky crust. This classic pie has its roots in American cuisine, inspired by tropical flavors. Topped with a generous layer of whipped cream and toasted coconut flakes, each bite is a sweet escape to a beach paradise. While it’s undeniably indulgent with its sugar and cream, coconut brings healthy fats and fiber to the table. So, treat yourself with this decadent yet comforting slice of tropical bliss!

Nutrition Facts

Serving size	(236.2345g)

Amount per serving	% Daily Value*
Calories	863.2326

Total Fat 51.5097g	0%
Saturated Fat 31.9715g	0%
Polyunsaturated Fat g
Cholesterol 88.81mg	0%
Sodium 568.3837mg	0%
Total Carbohydrate 92.3622g	0%
Dietary Fiber 5.3285g	0%
Total Sugars 56.8385g
Protein 8.881g	0%

Vitamin D 0IU	0%
Calcium 142.096mg	0%
Iron 2.6643mg	0%
Potassium 319.7157mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.4%

Protein: 4.1%

Carbs: 42.5%