1 serving (15 grams) contains 70 calories, 0.0 grams of protein, 7.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1104.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 110.4 g | 141% | |
Saturated Fat | 110.4 g | 552% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coconut Creamer with MCT Oil is a versatile, plant-based option made from coconut milk infused with medium-chain triglycerides (MCTs), derived from coconuts. Popular in tropical cuisines, it offers a creamy texture and subtly sweet flavor, making it ideal for coffee, smoothies, or baking. MCT oil is celebrated for its rapid absorption, providing a quick source of energy and supporting metabolism. As a non-dairy alternative, it's suitable for vegan diets and individuals with lactose sensitivities. Coconut Creamer often contains fewer additives compared to traditional creamers, but some varieties may include added sugars or artificial flavors, so labels should be checked. While rich in healthy fats, moderation is key, as excessive consumption could contribute to calorie intake. All in all, Coconut Creamer with MCT Oil is a delicious and nutrient-rich option that blends convenience with healthy fats for your daily routine.