1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1183.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 59.2 g | 296% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 59.2 mg | 2% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 17.8 g | 63% | |
| Sugars | 88.8 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 887.6 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coconut covered in chocolate
Coconut Covered in Chocolate is a delightful treat combining the natural sweetness of shredded coconut with the rich, indulgent taste of chocolate. This confection is often associated with tropical flavors, rooted in cuisines that value coconut as a staple ingredient, such as Southeast Asian or Caribbean. Typically made by coating sweetened, dried coconut in milk or dark chocolate, it delivers a satisfying combination of chewy and creamy textures. Coconut provides dietary fiber, healthy fats, and essential minerals like manganese, while darker chocolate varieties contribute antioxidants and flavonoids. However, this snack can be high in sugar and calories, particularly when prepared with milk chocolate or overly sweetened coconut. Moderation is key in enjoying this dessert as part of a balanced diet. Perfect as a quick indulgence or a finishing touch to a tropical-inspired meal, Coconut Covered in Chocolate is a fusion of natural flavors and decadent appeal.
