Nutrition Facts for Cocoa bread
Image of Cocoa bread

Cocoa bread

Item Rating: 60/100

One cup of Cocoa bread is around 238 grams and contains approximately 833 calories, 17 grams of protein, 24 grams of fat, and 143 grams of carbohydrates.

Cocoa Bread is a delicious, slightly sweet treat hailing from the vibrant culinary traditions of the Caribbean. Made with simple ingredients like flour, cocoa powder, yeast, and sugar, it boasts a rich, chocolatey flavor that delights the senses. This soft, pillowy bread is often enjoyed as a snack or breakfast item, providing a unique twist to traditional baked goods. While it does contain sugar and carbohydrates, it can be a fun indulgence in moderation. With its warm, inviting aroma and delightful taste, Cocoa Bread is perfect for anyone looking to explore the sweet side of Caribbean cuisine!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 142.8571g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 47.619g
Protein 16.6667g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 7.1429mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.1%
Protein: 7.8%
Carbs: 67.0%