1 serving (200 grams) contains 150 calories, 0.0 grams of protein, 0.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.8 mg | 0% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 21.2 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 5.9 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 58.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cocktail with edible flowers
A Cocktail with Edible Flowers offers a visually stunning and fragrant twist on traditional beverages. Typically crafted with a combination of spirits, fresh juices, and syrups, these cocktails are adorned with organic, pesticide-free edible flowers, such as violets, hibiscus, or nasturtiums. Originating from modern mixology trends that fuse aesthetics with flavor, their delicate floral notes complement a wide range of cuisines. While the cocktails can contain a high sugar content depending on mixers used, the inclusion of edible flowers provides trace amounts of vitamins, antioxidants, or anti-inflammatory compounds. However, the health benefits are minimal due to the small quantities used and the presence of alcohol, which can have dehydrating effects. As a treat for special occasions, edible flower cocktails offer an artistic and sensory experience, merging beauty with indulgence. Always consume responsibly and ensure the flowers are safe and suitable for human consumption.
