1 serving (50 grams) contains 120 calories, 2.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 75 g | 27% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cocktail samosa
Cocktail Samosa is a bite-sized version of the classic Indian snack, celebrated for its flaky, golden-brown pastry and flavorful filling. These miniature samosas are typically stuffed with a savory mix of spiced potatoes, peas, and occasionally lentils or minced meat, making them a delightful fusion of texture and taste. Originating from South Asian cuisine, Cocktail Samosas are popular appetizers at gatherings and parties worldwide. While their vegetable-based filling provides fiber and essential nutrients, the deep frying process increases their calorie and fat content, making them less ideal for regular consumption if health is a priority. Baked versions are available as a lighter alternative. Perfectly portioned for a small indulgence, Cocktail Samosas offer a delicious balance of tradition and convenience.
