Cocktail hungarian sausage

Cocktail hungarian sausage

Meat

Item Rating: 40/100

1 serving (50 grams) contains 150 calories, 7.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.

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750
calories
35
protein
5
carbohydrates
65
fat

Nutrition Information

1 cup (250g)
Calories
750
% Daily Value*
Total Fat 65 g 83%
Saturated Fat 25 g 125%
Polyunsaturated Fat 0 g
Cholesterol 150 mg 50%
Sodium 2500 mg 108%
Total Carbohydrates 5 g 1%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 35 g 70%
Vitamin D 0 mcg 0%
Calcium 50 mg 3%
Iron 2.5 mg 13%
Potassium 500 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧈 High saturated fat
🍞 Low carbs

Source of Calories

2.7%
18.8%
78.5%
Fat: 585 cal (78.5%)
Protein: 140 cal (18.8%)
Carbs: 20 cal (2.7%)

About Cocktail hungarian sausage

Cocktail Hungarian Sausage is a small, flavorful smoked sausage originating from Hungarian cuisine, known for its bold, savory taste with hints of paprika and garlic. Typically made from pork or a blend of meats, it is seasoned with traditional Hungarian spices, which often include paprika, black pepper, and caraway seeds. The sausage’s smoky aroma comes from careful curing and smoking, enhancing its rich, robust flavor. While it is high in protein, it is also rich in sodium and fat, making it a flavorful yet indulgent choice. These bite-sized sausages are popular as appetizers, often served with dipping sauces or added to party platters. Due to its high calorie content, it’s best enjoyed in moderation. Pairing it with fresh vegetables or whole-grain sides can balance its nutritional profile and make it a more health-conscious option for gatherings or snacks.