1 serving (355 grams) contains 140 calories, 0.0 grams of protein, 0.0 grams of fat, and 39.0 grams of carbohydrates.
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Nutrition Information
Calories |
93.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 30.0 mg | 1% | |
| Total Carbohydrates | 26 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 26 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coca cola
Coca-Cola is a globally renowned carbonated soft drink originating from the United States, first introduced in 1886. Its primary ingredients include carbonated water, sugar or high-fructose corn syrup, caramel color, phosphoric acid, natural flavors, and caffeine. It is often enjoyed chilled and pairs well with a wide variety of cuisines, making it a popular beverage choice worldwide. While Coca-Cola is celebrated for its refreshing taste and iconic branding, it contains high levels of added sugars which may contribute to weight gain and dental issues if consumed in excess. Additionally, the caffeine content may affect individuals sensitive to stimulants. Coca-Cola lacks significant nutritional value, as it does not provide essential vitamins, minerals, or fiber. Moderation is key when enjoying this beverage, as excessive consumption can conflict with a balanced diet and healthy lifestyle.
