Cobs bread raspberry scone

Cobs bread raspberry scone

Bakery

Item Rating: 46/100

1 serving (113 grams) contains 360 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.

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750.0
calories
10.4
protein
104.2
carbohydrates
31.2
fat

Nutrition Information

1 cup (235.4g)
Calories
750.0
% Daily Value*
Total Fat 31.2 g 40%
Saturated Fat 18.8 g 94%
Polyunsaturated Fat 0 g
Cholesterol 62.5 mg 20%
Sodium 833.3 mg 36%
Total Carbohydrates 104.2 g 37%
Dietary Fiber 4.2 g 15%
Sugars 41.7 g
protein 10.4 g 20%
Vitamin D 0 mcg 0%
Calcium 104.2 mg 8%
Iron 3.1 mg 17%
Potassium 208.3 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

56.4%
5.6%
38.0%
Fat: 280 cal (38.0%)
Protein: 41 cal (5.6%)
Carbs: 416 cal (56.4%)

About Cobs bread raspberry scone

The COBS Bread Raspberry Scone is a delightful treat rooted in classic British baking, offering a perfect balance of sweetness and tartness. Made with juicy raspberries folded into a soft, buttery dough, this scone boasts a tender texture and vibrant flavor. Its ingredients include premium wheat flour, real raspberries, milk, and a touch of sugar, making it a satisfying choice for breakfast or a midday snack. While it provides a source of energy and contains fruit for natural sweetness and vitamin content, it is also indulgent, with butter and sugar contributing to its rich flavor. This scone is an excellent pairing for tea or coffee and embodies the comfort of traditional bakery fare. Keep in mind its higher calorie content and enjoy it as an occasional treat within a balanced diet. Perfectly crafted, the Raspberry Scone celebrates the flavors of classic sweet pastries.