1 serving (113 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
729.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.2 g | 40% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 62.5 mg | 20% | |
| Sodium | 625.0 mg | 27% | |
| Total Carbohydrates | 93.8 g | 34% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 41.7 g | ||
| protein | 10.4 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 104.2 mg | 8% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cobs bread peach scone
Cobs Bread Peach Scone is a delectable twist on a classic scone, inspired by British baking traditions. Made with fresh peaches and a blend of premium ingredients, it boasts a light and flaky texture with bursts of natural fruit sweetness in every bite. Perfectly balanced in flavor, it pairs beautifully with coffee or tea and doubles as a treat for breakfast or snack time. While the scone is a source of quick energy thanks to its carbohydrate content, it’s important to note it has added sugars and butter, which contribute to its indulgent taste and flaky consistency. The peaches provide a touch of vitamins and natural fiber, but overall, this item is best enjoyed as an occasional treat rather than a regular part of a balanced diet.
