Nutrition Facts for Claypot mushrooms
Image of Claypot mushrooms

Claypot mushrooms

Item Rating: 75/100

One cup of Claypot mushrooms is around 235 grams and contains approximately 176 calories, 5.9 grams of protein, 5.9 grams of fat, and 24 grams of carbohydrates.

Claypot Mushrooms are a delightful dish that hails from the heart of Asian cuisine. This savory creation features tender, earthy mushrooms slow-cooked in a rich, aromatic broth, often combined with garlic, ginger, and a medley of vibrant vegetables. The claypot method locks in moisture and flavor, resulting in a comforting and hearty meal. Packed with nutrients, mushrooms are low in calories and high in antioxidants, making this dish both satisfying and healthy. Perfect as a side or main course, Claypot Mushrooms bring a burst of umami to your table, inviting you to savor every bite.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 3.5294g
Protein 5.8824g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.1765mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 13.8%
Carbs: 55.2%