Clam stew
One cup of Clam stew is around 236 grams and contains approximately 189 calories, 14 grams of protein, 7.5 grams of fat, and 19 grams of carbohydrates.
Clam Stew is a hearty and comforting dish that brings the ocean to your bowl. Made with fresh clams, tender potatoes, and aromatic vegetables like onions and celery, it’s simmered in a flavorful broth infused with herbs and spices. This beloved coastal cuisine has roots in New England, where fishermen would often prepare it on boats after a long day at sea. Packed with protein, essential vitamins, and omega-3 fatty acids, Clam Stew is a nutritious choice that offers a burst of flavor with every spoonful. However, be mindful of sodium levels if you're watching your salt intake. Dive into this delicious experience that celebrates the bounty of the sea!
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