Nutrition Facts for Clam and corn chowder
Image of Clam and corn chowder

Clam and corn chowder

Item Rating: 65/100

One cup of Clam and corn chowder is around 238 grams and contains approximately 194 calories, 7.8 grams of protein, 7.8 grams of fat, and 23 grams of carbohydrates.

Clam And Corn Chowder is a creamy, comforting dish that hails from New England's rich culinary tradition. This delightful chowder features tender clams, sweet corn, and potatoes, all simmered together with aromatic onions and garlic in a velvety broth. Packed with protein and essential vitamins, it’s a satisfying meal that warms the soul. While it's indulgent with its creamy base, you can easily lighten it up by using milk instead of heavy cream. Perfect for chilly days, this chowder brings the taste of the ocean right to your table!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 194.1749
Total Fat 7.767g 0%
Saturated Fat 3.8836g 0%
Polyunsaturated Fat g
Cholesterol 29.1262mg 0%
Sodium 864.0777mg 0%
Total Carbohydrate 23.3009g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 5.8253g
Protein 7.767g 0%
Vitamin D 0IU 0%
Calcium 77.67mg 0%
Iron 1.4562mg 0%
Potassium 388.3495mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 16.0%
Carbs: 48.0%