1 serving (30 grams) contains 50 calories, 1.0 grams of protein, 4.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
393.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Citrus Horseradish Cream is a zesty, robust condiment that blends creamy textures with bold flavors. Crafted from tangy citrus juice, grated horseradish root, and smooth sour cream or Greek yogurt, this versatile sauce offers a refreshing bite with a hint of heat. Popular in Western cuisine, it pairs perfectly with seafood, meats, or as a vibrant topping for roasted vegetables. Horseradish, the star ingredient, is rich in antioxidants that support immune health, while citrus contributes vitamin C for added wellness. For a healthier twist, opt for yogurt as the base to reduce fat and calories while boosting protein. However, traditional recipes may be higher in saturated fat and sodium, depending on preparation. Enjoy this lively condiment as a flavorful complement to your dishes, while being mindful of portion sizes for balance.