1 serving (350 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
304.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 10.1 g | 12% | |
Saturated Fat | 2.0 g | 10% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.0 mg | 9% | |
Sodium | 540.5 mg | 23% | |
Total Carbohydrates | 33.8 g | 12% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 5.4 g | ||
protein | 16.9 g | 33% | |
Vitamin D | 135.1 mcg | 675% | |
Calcium | 33.8 mg | 2% | |
Iron | 1.4 mg | 7% | |
Potassium | 405.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bursting with fresh flavors and vibrant ingredients, the Citrus and Miso Salmon Poke Bowl is a modern twist on the traditional Hawaiian dish. This bowl features silky, miso-marinated salmon paired with citrusy hints from fresh orange segments. A base of nutty brown rice adds a wholesome foundation, topped with crisp cucumber, creamy avocado, shredded carrots, and edamame for a variety of textures and nutrients. Drizzled with a tangy sesame-miso dressing and garnished with scallions and sesame seeds, it's a flavorful explosion with every bite. High in protein and omega-3 fatty acids from the salmon, the bowl supports heart health and brain function. Packed with fiber-rich veggies and whole grains, it offers sustained energy while keeping you full longer. Though nutritious, the sesame-miso dressing may contribute added sodium. Perfect for a refreshing and nutritious meal inspired by Pacific Island and Japanese cuisine, this poke bowl is a balanced indulgence.