1 serving (50 grams) contains 30 calories, 1.0 grams of protein, 1.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
142.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Citrus-guajillo adobo sauce
Citrus-Guajillo Adobo Sauce is a vibrant, zesty blend inspired by Mexican cuisine, combining tangy citrus flavors with the smoky, mild heat of guajillo chiles. This versatile sauce typically features ingredients like fresh orange and lime juice, guajillo peppers, garlic, vinegar, and a touch of spices for depth. Often used as a marinade or condiment, it complements meats, vegetables, and grains alike. Rich in vitamin C from citrus and packed with antioxidants found in guajillo chiles, the sauce offers some health benefits, including immune support and anti-inflammatory properties. However, variations may contain added sugars or sodium, so consumption should be monitored if dietary restrictions apply. Bold in flavor yet light in texture, Citrus-Guajillo Adobo Sauce offers a deliciously tangy way to celebrate the essence of traditional Mexican cooking while adding a nutritious flair to dishes.
