One cup of Ciorba de burta is around 240 grams and contains approximately 444 calories, 70.7 grams of protein, 81.1 grams of fat, and 7.1 grams of carbohydrates.
Ciorba De Burta is a traditional Romanian tripe soup, celebrated for its rich, tangy flavor. Made with tender beef tripe, this hearty dish is simmered for hours with carrots, onions, and a splash of vinegar for that signature zest. It's often finished with sour cream and a sprinkle of fresh herbs. While it may be indulgent with its creamy texture, it's also packed with protein and essential nutrients, making it a unique comfort food. Dive into the warmth of Romanian cuisine with every delicious spoonful of Ciorba De Burta!
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Nutrition Information
Calories |
444 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.1 g | 103% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 7.1 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 70.7 g | 141% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
