Nutrition Facts for Cioccolato
Image of Cioccolato

Cioccolato

Item Rating: 40/100

One cup of Cioccolato is around 240 grams and contains approximately 1310 calories, 12 grams of protein, 74 grams of fat, and 146 grams of carbohydrates.

Cioccolato is a decadent delight made from rich cocoa solids, cocoa butter, and sugar, originating from the ancient civilizations of Mesoamerica. This beloved treat not only captivates the senses with its smooth texture and intense flavor, but it also boasts potential health benefits when enjoyed in moderation. Dark cioccolato, in particular, is packed with antioxidants and may support heart health. However, be mindful of the sugar content in sweeter varieties. Indulge in cioccolato’s exquisite taste and savor the balance of pleasure and wellness.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1310.4
Total Fat 74.4g 0%
Saturated Fat 45.6g 0%
Polyunsaturated Fat g
Cholesterol 19.2mg 0%
Sodium 57.6mg 0%
Total Carbohydrate 146.4g 0%
Dietary Fiber 16.8g 0%
Total Sugars 115.2g
Protein 11.76g 0%
Vitamin D 0IU 0%
Calcium 134.4mg 0%
Iron 19.2mg 0%
Potassium 1341.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.4%
Protein: 3.6%
Carbs: 45.0%