Cinnamon sugar donut

Cinnamon sugar donut

Dessert

Item Rating: 42/100

1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.

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1000.0
calories
12
protein
120
carbohydrates
48
fat

Nutrition Information

1 cup (240g)
Calories
1000.0
% Daily Value*
Total Fat 48 g 61%
Saturated Fat 20.0 g 100%
Polyunsaturated Fat 0 g
Cholesterol 40.0 mg 13%
Sodium 800.0 mg 34%
Total Carbohydrates 120 g 43%
Dietary Fiber 4.0 g 14%
Sugars 60 g
protein 12 g 24%
Vitamin D 0 mcg 0%
Calcium 40.0 mg 3%
Iron 2.0 mg 11%
Potassium 200.0 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

50.0%
5.0%
45.0%
Fat: 432 cal (45.0%)
Protein: 48 cal (5.0%)
Carbs: 480 cal (50.0%)

About Cinnamon sugar donut

The Cinnamon Sugar Donut is a sweet, aromatic treat often enjoyed as a classic American breakfast item or dessert. Crafted from a soft, yeast-raised dough, the donut is deep-fried to achieve its golden exterior and fluffy center. Once cooled slightly, it is generously coated in a blend of granulated sugar and warm, spicy cinnamon, giving it its signature flavor and texture. While its roots lie in European and American baking traditions, this donut has become a beloved staple in cafes and bakeries worldwide. Nutritionally, the donut is high in carbohydrates and sugars, making it a source of quick energy but low in essential nutrients like protein, fiber, and vitamins. Its deep-fried preparation contributes to its saturated fat content, making it an indulgent rather than health-focused choice. However, moderation and pairing it with nutrient-dense foods can make it an occasional enjoyable part of a balanced diet.